FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Chili Clams Recipe

13 faves
Nutrition per serving    (USDA % daily values)
CAL
253
FAT
28%
CHOL
23%
SOD
76%

Comments

Add a comment

Ingredients for 4 servings

1 1/4 lbs (600g) clams, scrubbed and rinsed

2 tablespoons oil

2 tablespoons water

1 tablespoon sugar

2 stalk scallions, cut into short lengths

5 dried red chillies, deseeded, or 2 fresh red chilies

1/2-inch piece fresh ginger, peeled

3 cloves garlic

1 tablespoon bean sauce (taucheo)

You might also like

Pasta With Clams
La Tavola Marche
Spaghetti With Clams And Three Herbs
Feed Me Phoebe
Spaghetti With White Clam Sauce
Sunset
Fresh Clam Chowder
The Kitchn
Cioppino
Food52
Boozy Date Night Clams And Capellini
Food52
French In A Flash: Marseilles-Style Spicy Clams...
Serious Eats
Steamed Manila Clams (Asari-Mushi) In Lemongras...
SF Gate
Clams Recipe: Hoy Lai Ped (Spicy Clams In Thai...
Rasa Malaysia
Stir-Fried Savory Clams Recipe
Rasa Malaysia