Sesame Lamb 'Gyros' Recipe

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Nutrition per serving    (USDA % daily values)
CAL
794
FAT
206%
CHOL
8%
SOD
26%

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Ingredients for 4 servings

1 lemon, juiced

1 tablespoon garlic, minced

3 to 5 slices leftover cooked lamb per pita, slightly warmed on a grill or Sauteed in olive oil

1 tablespoon toasted sesame seeds

2 tablespoons Chinese sesame paste (or 2 tablespoons peanut butter mixed with 1 teaspoon sesame oil)

4 each pita bread, slightly toasted or grilled

Salt and black pepper, to taste

2 cups plain yogurt

2 large tomatoes, 1/4-inch slices and seasoned with salt and pepper

1 cup cucumber, peeled, 1/16-inch dice

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