FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Crispy Baked Pork Tamale

Comments

Add a comment

Ingredients

3 pounds trimmed boneless pork shoulder, cut into 1 1/2-inch pieces

8 cups water

4 garlic cloves

2 bay leaves

1 medium onion, halved

1 teaspoon freshly ground pepper

2 tablespoons kosher salt

4 cups instant masa harina (see Note)

3/4 cup solid vegetable shortening (4 ounces)

2 teaspoons baking powder

You might also like

Pork Picadillo Tamale Pie
Betty Crocker
Pork Tamales
No Recipes
Pulled-Pork Tamales
Food & Wine
Pork Tamales
Every Day with Rachael Ray
Pork Tamales With Double-Chile Sauce
Fine Cooking
Pasteles (Green Banana And Pork Tamales)
Saveur
Red Chile-Pork Tamales
Glutton for Life
Picante Pulled Pork Tamales
Campbell's Kitchen
South Of The Border Shredded Pork Tamales
Campbell's Kitchen
Shredded Pork Tamales With Pickled Onions
Kraft Foods