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Power Salad With Jalapeno Dressing

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Uploaded by: Baker's Royale

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Ingredients

3 cups baby arugula

1 cauliflower, trimmed, sliced and roasted

1 1/2 cups chickpeas

3/4 cups shoestring beets

1/2 cup cooked red quinoa

1/2 cup mini heirloom tomatoes

1/4 cup sliced Diamond of California almonds, toasted

1 jalapeno, seeds removed

1 shallot

1 lime, juiced

1 tablespoon dijon mustard

2 tablespoon olive oil

salt and pepper

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