FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Crispy Peanut Butter Chocolate Chip Cookies (Gluten-Free)

13 faves
More from this source
Oh She Glows
Related tags
dessert dairy free vegetarian memorial day


Add a comment


1 flax egg: (1 tbsp ground flax mixed with 3 tbsp water)

1/4 cup non-dairy buttery spread (I used soy-free Earth Balance in the red tub) (45g)

1/4 cup natural peanut butter (70g)

1/2 cup lightly packed brown sugar (80g)

1/4 cup organic cane sugar (55g)

1 tsp vanilla extract

1/2 tsp baking soda

1/2 tsp baking powder

1/2 tsp fine grain sea salt

1 cup gluten-free rolled oats, blended into a flour (105g or 1 cup oat flour)

1 cup almonds, blended into a flour (145g or 1 cup + 2 tbsp almond flour)

1/3 cup dark chocolate chips (I used Enjoy Life mini chocolate chips, but you can use regular sized too)

You might also like

Maple Peanut Butter Chocolate Chip Oatmeal Cook...
Cookie and Kate
Chocolate Chip Oatmeal Cookies
Have Cake Will Travel
Peanut Butter Chocolate Chip Cookies
Joy The Baker
Brown Butter Chocolate Chunk Peanut Butter Cookies
Picky Palate
Peanut Butter Chocolate Chip Cookies
Handle the Heat
Peanut Butter Chocolate Chip Cookies
My Baking Addiction
Chocolate And Peanut Butter Chocolate Chip Cook...
Bakers Royale
Peanut Butter And Honey Whole Wheat Chocolate C...
Picky Palate
Peanut Blossoms Chocolate Chip Cookies
Family Fresh Cooking
Vegetarian Times’ Chocolate Chip Spelt Cookies...
Have Cake Will Travel