Bruleed Grapefruit

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
149
FAT
1%
CHOL
0%
SOD
0%
Uploaded by: Parade Magazine Magazine

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Ingredients for 6 servings

1 pint fresh blackberries

3 Tbsp granulated sugar

2 Tbsp Chambord or blackberry liqueur

2 tsp pure vanilla extract

10 fresh mint leaves, cut into chiffonade (thin strips)

3 medium to large ruby-red grapefruits, halved

½ cup turbinado sugar (sugar in the raw)

Mint sprigs for garnish

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