Quick Tomatillo Chili

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SF Gate

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Ingredients

2 teaspoons vegetable oil

1 pound extra-lean ground pork

Salt and pepper, to taste

3 cloves garlic, minced

3/4 pound tomatillos, hulled, rinsed and quartered

1 14-ounce can low-sodium chicken broth

1 14-ounce can pinto beans

1 7-ounce can spicy salsa verde

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