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Sweet And Saucy Shrimp And Green Beans With Rice

2 faves
Nutrition per serving    (USDA % daily values)
CAL
952
FAT
10%
CHOL
107%
SOD
136%

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Ingredients for 4 servings

1 pound green beans. trimmed and halved

1/2 cup brown sugar

3 tablespoons fish sauce

3 cloves garlic, finely chopped

1/4 teaspoon grated lemon peel

pepper

1 1/2 pounds medium shrimp, peeled and deveined, tails left on

4 cups cooked rice, for serving

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