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Cinnamon Pecan Sticky Buns

More from this source
BBC Good Food
Related tags
brunch vegetarian valentines day breakfast
Nutrition per serving    (USDA % daily values)
CAL
831
FAT
136%
CHOL
55%
SOD
16%

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Ingredients for 8 servings

450.0g strong white flour

150.0ml full-fat milk

125.0ml maple syrup

50.0g caster sugar

50.0g light brown sugar

100.0g pecans

vegetable oil , for greasing

85.0g light brown sugar

85.0g butter , cut into small pieces

FOR THE TOPPING

FOR THE FILLING

2.0 tsp ground cinnamon

100.0g pecans , roughly chopped

7 g sachet dried yeast

2 eggs , beaten

125.0g melted butter , plus extra

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