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John's Crock Pot Cranberry Chicken

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main-dish dairy free low carb low fat nut free dinner
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

1/4 cup catsup

1 small onion , sliced thinly

2 tablespoons brown sugar

1 1/2 tablespoons cornstarch

1 cup fresh cranberries (may be frozen, if frozen, do not thaw)

2 1/2 lbs boneless skinless chicken thighs (remove large amounts of fat)

2 teaspoons cider vinegar


1 teaspoon dry mustard

2 tablespoons cold water

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