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Onion, Leek, And Parm Risotto

1 fave
Nutrition per serving    (USDA % daily values)
CAL
685
FAT
51%
CHOL
11%
SOD
36%

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Ingredients for 2 servings

4 cup water

1 large leek

½ cup carrots

1 clove garlic

½ cup basil

pinch salt

½ large onion

4 green onion

1 tablespoon olive oil

1 cup Arborio rice

¼ cup white wine

½ cup grated Parmesan

pinch salt and pepper

¼ cup basil

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