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Baked Pear & Gorgonzola Salad

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Sippity Sup
Related tags
salad gluten free vegetarian mothers' day lunch
Nutrition per serving    (USDA % daily values)
CAL
178
FAT
35%
CHOL
1%
SOD
3%

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Ingredients for 2 servings

1 large firm pear

2 T gorgonzola cheese, crumbled

0.25 c walnuts

0.25 head bibb lettuce, rinsed dried and roughly torn

0 vinaigrette to taste

0 black pepper, to taste

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