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Potato Pancakes Over Baby Greens

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brunch gluten free nut free vegetarian passover breakfast


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2 C leftover smashed new potatoes (1/2 recipe)

1/2 C liquid egg substitute

1/4 C finely chopped onion

1/4 tsp red pepper flakes

8 C baby greens

1 tbsp white wine vinegar

1 tbsp olive oil

1/2 tsp grainy dijon mustard

1/2 C cherry tomatoes, halved

1/4 C freshly grated sharp cheddar cheese

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