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Peanut Butter-Banana Cream Pie

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Ingredients

1 cup vanilla wafer cookies (about 20 cookies)

1/3 cup packed brown sugar

2 1/2 tablespoons butter, melted

cooking spray

3/4 cup packed brown sugar

1/2 cup (4 ounces) 1/3-less-fat cream cheese

1/2 cup reduced-fat peanut butter

1/2 teaspoon vanilla extract

1 (8-ounce) container frozen fat-free whipped topping, thawed

1 1/2 cups sliced banana (about 2 bananas)

1/4 cup fat-free chocolate sundae syrup

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