Delta-Style Catfish

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Southern Living Cooking School


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3 cups cornflakes cereal, finely crushed

2/3 cup grated Parmesan cheese

1 teaspoon paprika

1/2 teaspoon salt

1/2 cup HELLMANN'S or Best Foods Real Mayonnaise*

1 teaspoon Worcestershire sauce

6 (4- to 6-oz.) catfish or tilapia fillets

1 1/2 teaspoons Cajun seasoning

Vegetable cooking spray

3 tablespoons chopped fresh parsley

Garnish: lemon wedges

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