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Honey Rosemary Chicken Kabobs


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2 tablespoons minced fresh rosemary

1/4 cup lemon juice

1/3 cup honey

1 pound boneless skinless chicken breasts, cut into 1-inch cubes

1 small zucchini, cut into 1-inch pieces

1 (8 ounce) can unsweetened pineapple chunks, drained

1/4 teaspoon crushed red pepper flakes

1 pint cherry tomatoes

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