Roasted Sweet Potatoes With Cognac Chestnuts

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
494
FAT
94%
CHOL
19%
SOD
40%

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Ingredients for 8 servings

1 cup french chestnuts , with

2 tablespoons olive oil

cognac , halved

1/2 cup green onion , chopped

salt & freshly ground black pepper

4 lbs sweet potatoes , peeled and cubed

1 lb bacon (thick-cut)

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