Cranberry, Caramel, And Almond Tart

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Lottie Doof


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6 tbsp unsalted butter, softened (for crust)

1/2 cup Confectioners Sugar(for crust)

2 x large egg yolks(for crust)

1 1/2 cup all-purpose flour (for crust)

1/4 tsp Salt(for crust)

2 tsp Heavy Cream(for crust)

1 1/4 cup Heavy Cream (for filling)

1/2 cup Unsalted Butter, cut into 8 pieces (1 stick)(for filling)

1 cup Granulated Sugar(for filling)

1 3/4 cup Frozen Cranberries(for filling)

2 cup Almond,sliced(for filling)

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