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Easy Won Ton Soup

Nutrition per serving    (USDA % daily values)
CAL
731
FAT
150%
CHOL
45%
SOD
47%

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Ingredients for 6 servings

1/2 teaspoon salt

3-5 drops sesame oil

For Won Ton Filling

4-6 cups chicken broth

For Broth

1/4 lb shrimp or crab (fresh, frozen, or canned and imitation crabmeat can be used also)

1/4 teaspoon pepper

1/2 lb ground pork

1 teaspoon sugar

1 egg

1 (12 ounce) package wonton wrappers

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