Roasted Pepper Antipasto

By Food52
1 fave
More from this source
Food52

Comments

Add a comment

Ingredients

6 red bell peppers

4 garlic cloves. minced

1 jar excellent Italian anchovies

1/4 cup Chopped Italian Parlsley

1/4 cup Fresh basil, cut in a chiffonade

Salt and pepper

Excellent olive oil

Excellent balsamic vinegar

You might also like

Roasted Garlic & Tomato Bruschetta
My Baking Addiction
Peach Tomato And Mozzarella Crostini
Joy The Baker
Grilled Bruschetta With Asparagus And Parmesan...
Steamy Kitchen
Scrambled Egg Bruschetta
Framed Cooks
Bruschetta Chicken
The Pioneer Woman
Simple Garlic Mushroom Bruschetta
Donal Skehan
Spicy Spinach-Stuffed Mushrooms
The Pioneer Woman
Steak Bruschetta
Cristina Ferrare
Bruschetta With Three Toppings
Cat Cora
Chickpeas And Balsamic Vinegar Bruschetta
Real Simple