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Sunday Brunch: Scrumptious Scramble

Nutrition per serving    (USDA % daily values)
CAL
125
FAT
21%
CHOL
104%
SOD
9%

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Ingredients for 4 servings

1 teaspoon olive oil

1/2 cup diced red onion

1 medium ripe tomato, cored, seeded, and diced (about 1 cup)

4 large eggs

4 large egg whites

1 tablespoon finely chopped fresh dill

Salt and freshly ground pepper to taste

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