Cornish Pasties

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
666
FAT
113%
CHOL
53%
SOD
31%

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Ingredients for 6 servings

1 onion , chopped

1 1/4 lbs rump roast , cubed

1/4 teaspoon salt

2 1/4 cups all-purpose flour

salt and pepper

2 tablespoons milk

2 potatoes , peeled and diced

1 teaspoon baking powder

2 small carrots

1/2 cup butter , diced

1/2 cup water

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