Blue Corn Mutton Tamales Recipe

More from this source
Food Network

Comments

Add a comment

Ingredients

1 teaspoon coriander, ground

1 garlic clove, minced

3 teaspoons oil

3 cups water

60 to 80 corn husks (soak corn husks in hot water until soft/pliable)

Red chili powder

2 tablespoons baking powder

1 cup coarse white cornmeal

6 cups blue cornmeal

1 pound mutton or lamb, cut into 1/2-inch pieces

Salt

1/2 medium sized onion, minced

You might also like

Chocolate Tamales With Pecans And Dried Cherries
Homesick Texan
Best Basic Tamales Recipe
Food Republic
Tamale Cornbread Dressing
Homesick Texan
Grilled Tamales With Poblanos And Fresh Corn
Epicurious
Green Chili & Lentil Tamales
Cheeky Kitchen
Corn Tamales With Swiss Chard
Food52
Pork Tamales
No Recipes
Mississippi Delta Hot Tamales
The Kitchn
Chorizo Tamales
Epicurious
Spicy Chorizo & Sweet Corn Tamales
Farmgirl Gourmet