Plum Tomatoes With Pecorino

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Chocolate and Zucchini
Nutrition per serving    (USDA % daily values)
CAL
56
FAT
10%
CHOL
4%
SOD
4%

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Ingredients for 5 servings

500 g plum tomatoes

40 g pecorino cheese

mushroom salt (substitute regular salt)

a small handful of flat-leaf parsley

freshly ground pepper

balsamic vinegar

olive oil

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