Chocolate Biscuit Truffles

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4 shortbreads fingers, or biscuits, crumbled roughly

85.0g dried fruits (chopped apricots and cranberries are good)

150.0g white chocolate , broken into cubes

150.0g dark chocolate , broken into cubes

142.0ml pot double cream

cocoa powder , for rolling

zest 1 orange

icing sugar , for rolling

50.0g unsalted butter

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