Grilled Tuna Sandwiches Recipe

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Food Republic
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Ingredients

4 12-ounce tuna steaks (1-inch thick)

2 tablespoons olive oil, divided

1/2 teaspoon salt

1/2 teaspoon black pepper

8 slices sourdough bread

1/4 teaspoon ground red pepper (optional)

1/4 cup finely chopped green onions

1/4 cup mayonnaise

2 tablespoons fresh lime juice

2 teaspoons refrigerated horseradish

1 large tomato, thinly sliced

1 ripe avocado, sliced

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