Corn Cakes With Avocado Cream

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A Spicy Perspective
Uploaded by: A Spicy Perspective - Sommer Collier


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1 1/4 cup all purpose Gold Medal Flour

1 cup cornmeal (yellow or white)

2 Tb. baking powder

1 tsp. salt

1 tsp. garlic powder

1/2 tsp. chile powder (or paprika)

1 1/4 cups milk

2 eggs

3 Tb. melted butter + extra butter for the griddle

1 - 7 oz. package of original Wholly Guacamole

1 cup sour cream

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