Whole Wheat Sourdough Challah With Poppy Seeds

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Nourished Kitchen
Nutrition per serving    (USDA % daily values)
CAL
5
FAT
1%
CHOL
1%
SOD
5%

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Ingredients for 2 servings

proofed sourdough starter

whole soft white wheat flour, divided, plus extra for kneading

filtered water

eggs, divided

honey

unrefined sea salt

unrefined extra virgin olive oil, plus extra to grease the bowls

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