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Baked Ribs With Spicy Blackberry Sauce

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Epicurious
Related tags
dairy free low carb nut free
Nutrition per serving    (USDA % daily values)
CAL
1455
FAT
286%
CHOL
185%
SOD
113%

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Ingredients for 4 servings

4 teaspoons chili powder

4 garlic cloves, minced

1 teaspoon salt

2 slabs baby back pork ribs (about 2 pounds)

2 1/2 cups fresh blackberries or frozen, thawed

1/2 cup ketchup

1/2 cup honey

1/2 cup minced peeled fresh ginger

2 tablespoons balsamic vinegar

2 teaspoons hot pepper sauce

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