Greek Pasta With Tomatoes And White Beans

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
499
FAT
30%
CHOL
63%
SOD
50%

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Ingredients for 6 servings

10 ounces fresh spinach chopped

1 pound pasta penne or other

1/2 cup feta cheese finely crumbled

16 ounces no-salt-added tomato sauce

29 ounces tomatoes, stewed Italian style

30 ounces white beans, canned drained and rinsed

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