Sausage And Vegetable Quiche

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Oxmoor House


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1/2 (15-ounce) package refrigerated pie dough

1/2 pound turkey breakfast sausage

1/2 cup (1-inch) cut asparagus (5 small spears)

1/2 cup chopped onion

1/2 cup diced red bell pepper

1/2 cup frozen whole-kernel corn

1 garlic clove, minced

3/4 cup shredded part-skim mozzarella cheese

1 cup 2% reduced-fat milk

1 large egg

2 large egg whites

1/8 teaspoon salt

1/8 teaspoon black pepper

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