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Mom’s Peanut Brittle

1 fave
Nutrition per serving    (USDA % daily values)
CAL
2209
FAT
260%
CHOL
8%
SOD
96%

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Ingredients for 2 servings

2 cups (350 g) granulated sugar

1 cup (240 ml) light corn syrup

1/2 cup (120 ml) water

10 ounces (284 g) raw Spanish peanuts

1/8 teaspoon salt

1 teaspoon baking soda

1 teaspoon vanilla

1 tablespoon unsalted butter

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