Gingered Carrot Soup With Garam Masala Oil

More from this source
SF Gate


Add a comment


1 teaspoon olive oil

1 1/4 teaspoons garam masala

1 pound carrots, peeled and chopped

1 1/2-inch piece of ginger, peeled

Kosher salt and white pepper

1 teaspoon lemon juice, to taste

1 tablespoon fruity extra virgin olive oil

Snipped chives, optional garnish

You might also like

Spiced Carrot Soup
Carrot Apple Ginger Soup
Joy The Baker
Curried Coconut Carrot Soup
The Kitchn
Vegan Carrot Ginger Coconut Soup
Joy The Baker
Carrot-Coconut Soup With Harissa And Crispy Leeks
Bon Appetit
Cristina’s Curry Carrot Soup
Cristina Ferrare
Creamy Carrot Soup
Where Women Cook
Carrot-Ginger Soup With Chile Butter And Roaste...
Bon Appetit
Carrot Ginger Soup With Star Anise Recipe
Food Republic
Carrot Ginger Soup
Simply Recipes