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Sticky Asian Chicken Wings

95 faves
Nutrition per serving    (USDA % daily values)
CAL
629
FAT
118%
CHOL
86%
SOD
41%
Uploaded by: Steamy Kitchen

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Ingredients for 4 servings

1 tablespoon rice vinegar (substitute with red or cider vinegar)

4 tablespoons hoisin sauce

3 tablespoons honey

2 tablespoons fresh ginger, peeled and minced

2 cloves garlic, minced

2 tablespoons brown sugar

1 tablespoon soy sauce

1 stalk green onions, chopped

1 tablespoon hot chili sauce

2 tablespoons sesame seeds

2 1/2 pounds chicken wings, with tips

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