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Greek Island Salad With Chicken & Avocado

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More from this source
BBC Good Food
Related tags
salad low carb nut free easter lunch greek mediterranean
Nutrition per serving    (USDA % daily values)
CAL
714
FAT
169%
CHOL
72%
SOD
39%

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Ingredients for 6 servings

2 ripe avocados

3 spring onions

4 tomatoes

1.8kg roasted chicken , at room temperature

2.0 tbsp black kalamata olives

200 g packet feta cheese

3.0 tbsp lemon juice , plus extra for squeezing

½ tsp dried mint

½ tsp dried oregano

half a bunch of flatleaf parsley

pitta bread , to serve (optional)

5.0 tbsp extra-virgin olive oil

2 hearts romaine lettuces

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