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Cheddar Sweet Corn Spoon Bread

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Ingredients

1/2 cup of hominy corn or creamed corn (both found in cans)

2 cups milk

1 cup corn kernel (fresh or frozen)

4 eggs , separated

1 small onion , finely diced

1 pinch cayenne pepper

3/4 cup cheddar cheese

2/3 cup cornmeal

salt

1 tablespoon butter

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