FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Kat's Cheesecake!

More from this source
Kraft Foods
Related tags
dessert low carb vegetarian easter
Nutrition per serving    (USDA % daily values)
CAL
621
FAT
137%
CHOL
65%
SOD
33%

Comments

Add a comment

Ingredients for 16 servings

2 cups total: 1-1/2 cups HONEY MAID Graham Cracker crumbs

1/2 cup PLANTERS Pecan Pieces

4 Tbsp butter or margarine

1/4 cup sugar

4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

1 cup sugar

2 tsp. vanilla

4 eggs

1 cup BREAKSTONE'S or KNUDSEN Sour Cream

1 Tbsp vanilla

1 square, coarsely chopped, mixed into batter and 1 square, melted and drizzled on top BAKER'S Semi-Sweet Baking Chocolate

1/2 cup mixed into batter and 1/4 cup sprinkled on top pecans (nuts)

1/2 cup mixed into batter and 1/2 cup placed on top fresh or thawed and drained frozen strawberries (fruit)

Mix-Ins and Toppings:

You might also like

Pumpkin Cheesecake In-A-Jar
Chez Pim
Mini Black Forest Cheesecakes
Bakers Royale
Mini Chocolate Cheesecakes
Love and Olive Oil
Easy Kit Kat Cheesecake Bars
Bakers Royale
Irish Cream Cheesecake
BBC Good Food
Frozen Strawberry Lemon Cheesecake
The Kind Life
Skinny Chocolate Raspberry Cheesecake
Skinny Taste
There's A Cheese Cake In My Red Velvet Cake!
The Cupcake Bandits
Double Chocolate Cheesecake
Parade Magazine
Strawberry Chocolate Chip Cheesecake
Hershey's