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Coq Au Vin

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If You Can Make That You Can Make This
Related tags
low carb nut free french
Nutrition per serving    (USDA % daily values)
CAL
775
FAT
160%
CHOL
99%
SOD
30%

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Ingredients for 4 servings

1 bottle of full bodied red wine (it seems disingenuous not to pick something French here – usually I go with a cheap Burgundy)

1 organic chicken cut into 6 and with the skin removed

4 sprigs of thyme

4 bay leaves

1 tbsp redcurrant jelly

1 onion studded with 2 cloves

1 carrot

2 ribs of celery

4 cloves of garlic

1 handful of diced pancetta (or bacon)

¾ cup button mushrooms

¾ cup pearl onions

2 tsp sugar

1 tbsp flour

1 tbsp butter

olive oil

Salt and pepper

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