Eggs Benedict

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HuffPost Taste
Nutrition per serving    (USDA % daily values)
CAL
731
FAT
204%
CHOL
236%
SOD
45%

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Ingredients for 4 servings

2 English muffins, cut in half

freshly ground black pepper

4 large eggs

2 large egg yolks

1 tablespoon olive oil

16 cherry tomatoes on the vine

warm water (optional)

1 tablespoon fresh lemon juice

cayenne pepper

1/4 cup white-wine vinegar

1 cup clarified butter, warm

salt

4 thin slices prosciutto

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