Chocolate Swirled Peanut Butter Blast Cupcakes

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Kevin & Amanda

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Ingredients

1 box devil’s food cake mix

1 small pkg Jello instant chocolate pudding mix

1 cup sour cream

1 cup vegetable oil

4 eggs, beaten

1/2 cup milk

1 tsp vanilla

2 cups mini chocolate chips

1/2 cup creamy peanut butter

1/2 cup butter, softened

4 eggs

1 box butter cake mix

2/3 cup water

1 cup peanut butter

1/2 cup (1 stick) butter, softened

4 cups confectioners’ sugar

1/2 cup heavy cream

1 tbsp vanilla extract

1.5 cup milk chocolate chips

1 cup heavy cream

1 tsp vanilla extract

1/2 cup powdered sugar

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