My Mom's Swiss Steak

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Nutrition per serving    (USDA % daily values)
CAL
512
FAT
79%
CHOL
70%
SOD
9%

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Ingredients for 4 servings

1/2 cup chopped green bell pepper (optional)

2 tablespoons cornstarch (optional)

1 (16 ounce) can diced tomatoes

1 cup (1 small) chopped onion

2 tablespoons vegetable oil

1 1/2 teaspoons dried oregano

2 cups sliced fresh mushrooms (optional)

2 (1/2 pound) beef sirloin tip steaks

1 bay leaf

1 stalk celery, chopped (optional)

1 cup water (optional)

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