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Chorizo With Black Beans & Avocado Salsa

2 faves
Nutrition per serving    (USDA % daily values)
CAL
214
FAT
38%
CHOL
18%
SOD
39%

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Ingredients for 4 servings

1 lime , juiced

1 onion , finely chopped

142.0ml tub soured cream

1.0l chicken stock

250.0g black turtle beans , soaked overnight in cold water and drained

½ avocado , cut into cubes

SALSA

bunch coriander , roughly chopped

75.0g chorizo slices, finely sliced

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