Goan Lamb Xacutti

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
1391
FAT
314%
CHOL
122%
SOD
17%

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Ingredients for 8 servings

5 hot green chili peppers , chopped

1 fresh coconut

2 tablespoons vegetable oil

2 tablespoons chopped gingerroot

3 onions , sliced

1/3 cup fresh lemon juice

6 garlic cloves , smashed

1 (4-6 lb) leg of lamb

30 dried hot red chili peppers, preferably Kashmiri

Masala

1 tablespoon white poppy seeds or peanuts

1 1/2 teaspoons black mustard seeds

3/4 teaspoon ajwain or 1/2 teaspoon dried thyme

8 green cardamom pods

1 1/2 teaspoons turmeric powder

2 teaspoons cumin seeds

4 black cardamom pods

1/4 whole nutmeg , grated

8 cloves

1/2 teaspoon fenugreek seeds

3/4 teaspoon anise seed

2 tablespoons coriander seeds

1 tablespoon fennel seed

1 piece cassia or 1 cinnamon bark , 2-inch broken up

1/2 teaspoon black peppercorns

1/2 teaspoon mace