Butternut Squash Ravioli

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A Nutritionist Eats

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Ingredients

pasta (Rising Moons variety of ravioli)

1 Tbsp of olive oil

1 minced shallot

1 minced clove of garlic

3 Tbsp butter (I actually used Earth Balance)

1/3 cup 1/2 & 1/2

freshly grated parmesan cheese

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