Broccoli Rabe & Orzo Salad

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
152
FAT
30%
CHOL
5%
SOD
20%

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Ingredients for 4 servings

1/4 cup crumbled feta cheese

2 tablespoons lemon juice

1/4 teaspoon freshly ground pepper

1/2 cup orzo, preferably whole-wheat

1/4 teaspoon salt

2 tablespoons extra-virgin olive oil

2 teaspoons chopped fresh oregano

2 cloves garlic, minced

1 bunch broccoli rabe (about 1 pound), trimmed and chopped

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