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Stilton-Pear Crostini Drizzled With Pumpkin Seed Oil

By Oprah
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Oprah
Related tags
fingerfood nut free vegetarian New Year's halloween italian

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Ingredients

6 brioche rolls

1/3 cup pumpkin seed oil

4 to 6 ounces stilton cheese thinly sliced or crumbled

3 green Comice or Anjou pears cut into thin wedges

1/2 cup toasted pumpkin seeds

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