Grilled Lamb Loin Chops With Warm Peach Chutney

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
2791
FAT
731%
CHOL
327%
SOD
36%

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Ingredients for 4 servings

2 tablespoons lemon juice or balsamic vinegar

2 peaches , diced

salt & freshly ground black pepper, to taste

1/4 cup white wine or orange juice

1/2 cup olive oil

2 tablespoons brown sugar

peach chutney

2 tablespoons red wine vinegar

1 leek , white part only, sliced

1/4 cup cilantro or basil , finely sliced, for garnish

1 tablespoon olive oil

8 lamb loin chops , trimmed

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