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Caramel Nougat Cake V

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dessert vegetarian valentines day


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Ingredients for 12 servings

4 eggs

1 1/2 cups margarine

2 cups white sugar

2 1/2 cups all-purpose flour

2 cups confectioners' sugar

1/2 teaspoon baking soda

1 cup buttermilk

11 (2.15 ounce) milk chocolate covered caramel and nougat bars

2 teaspoons vanilla extract

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