Apple Cinnamon Toaster Strudels

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For the crust

1 box (2 sheets) puff pastry, thawed

1 egg, lightly beaten

For the filling

2 baking apples, peeled and cored (I've used both Honeycrisp and Gala)

3 tablespoons unsalted butter, divided

1/2 cup packed dark brown sugar

1 tablespoon all-purpose flour

2 teaspoons freshly squeezed lemon juice

1/2 teaspoon ground cinnamon

Pinch of kosher salt

For the icing

4 ounces cream cheese

1 cup powdered sugar

1 teaspoon pure vanilla extract

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