Chorizo-Potato Quesadillas

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
253
FAT
48%
CHOL
18%
SOD
31%

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Ingredients for 12 servings

12 flour tortillas or corn tortillas

2 canned chipotle chiles in adobo , roughly chopped,to taste

sour cream , to garnish

6 ounces mexican chorizo sausages (about 3)

1/2 lb potato , cooked and cut into small cubes

1 cup shredded monterey jack cheese or cheddar cheese

2 tablespoons melted butter

salsa , to garnish

salt

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